Vegan Truffles
Our ganache frosting makes super-easy vegan truffles and fudge. To make your own hand-made truffles with our frosting mix, simply prepare according to package directions (add boiling water, stir and allow to cool). Then, scoop out rounded teaspoon-sized balls, roll and place on wax paper dusted with cocoa powder. Sprinkle with more cocoa powder and roll around to fully coat. Get creative, and add flavored liqueurs along with the boiling water, or a few drops of flavor extract, like peppermint, almond, or orange extract. See “our mix recipes” on our website for more hand-made truffle ideas. We can’t think of a more thoughtful gift.